• Dr. Wesker@lemmy.sdf.org
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    4 months ago

    American here. What is this stuff? Is it intended to be consumed in a particular fashion, not just gulped down in a glass?

    • AllNewTypeFace@leminal.space
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      4 months ago

      It’s mostly consumed as an act of bravado in Scotland and the north of England, with the intention of getting riotously drunk.

    • Afghaniscran@feddit.uk
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      4 months ago

      The buckfast motto tells you everything you need to know.

      Buckfast gets you fucked fast.

      It’s intended to be consumed in a park directly from the bottle.

      An ungodly fortified tonic wine brewed by people of god. Brewed could even be a strong word, if I had to guess, I would say it’s extracted from a natural reserve which was originally thought to be oil until they realised it gets you shitfaced.

    • Kecessa@sh.itjust.works
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      4 months ago

      It’s fortified wine with caffeine and is associated with people getting drunk and causing trouble

    • adam_y@lemmy.world
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      4 months ago

      Bucky has one purpose. It’s the thoroughbred of not-spirits.

      Best served warm and straight from the bottle to the back of the throat.

  • Bleeping Lobster@lemmy.world
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    4 months ago

    I tried buckie once! Drank a whole bottle, later that night had some sort of weird seizure while trying to go for a piss. Mashed my face against the skirting board, looked like I’d been in a fight the next day.

    Buckfast. Just say no.

      • ALoafOfBread@lemmy.ml
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        4 months ago

        Kind of like being under a bridge on one’s knees orally pleasing a vagrant while simulataneously drinking liquified meth through a dirty rag. But in a good way though - definitely give it a try

  • qyron@sopuli.xyz
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    4 months ago

    As someone from a wine country: wow. That is a description of nightmare.

    I wouldn’t use that even for cooking.

    • momocchi@lemmy.world
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      4 months ago

      Its a tonic wine, it was traditionally literally used as medicine, hence tasting like medicine

      • qyron@sopuli.xyz
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        4 months ago

        I read some comments and found one describing the wine as such, being enriched with caffeine. But wow!, nonetheless. That sounds just awful.

  • riodoro1@lemmy.world
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    4 months ago

    Wine tasters are a bunch of snobs. Fuck off with telling me what I can and cannot like, especially if its overpriced bullshit like fermented grape juice for $50 a glass.

    • qyron@sopuli.xyz
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      4 months ago

      A good wine does not have to be expensive. I actually should not be.

      I’m from a wine country and even when we have to import grapes from abroad, a reasonable to good wine parks around €3 to €5, for a 750ml bottle. A very good wine will fetch prices on the €8 to €10 price range, €12 if some reserve.

      Above that, you’re buying fluff.

      I laugh when someone tells me they bought some collectible wine as an investment. Sure.